Available Tuesday to Sunday Designed for a quick service.
Orange Juice, Apple Juice or Orange Mango 2.70 when ordered with lunch.
Arancini Balls: Arborio rice, Saffron, Mozzarella balls crumbed and deep fried with Napoli sauce and Parmesan cheese 13.50
Margheritta Pizza: Napoli sauce, fresh tomatoes, Bocconcini cheese and Basil 14.90
Lemon Pepper Calamari: Lightly dusted calamari with a Fennel puree and Chilli lime mayonnaise 14.00
Caesar Salad: Cos lettuce, crispy bacon, herb croutons, poached egg and anchovies 13.90
Add spiced chicken 3.00. Add smoked salmon 4.00
Warm Chorizo & Bocconcini Salad: Pan fried chorizo sausage, Bocconcini cheese, Cherry tomatoes, Pine nuts and rocket with an Oregano dressing 18.50
Gourmet Foccacia’s: Toasted until golden and served with a side of fries:
§ Shaved breast of chicken, avocado, spinach and tasty cheese with mayonaise 15.50
§ Flame grilled Eggplant, zucchini, pumpkin, spinach, sun dried tomatoes with a pesto mayonaise 14.00
§ BLT: Bacon, lettuce, tomato and cheese and BBQ sauce 14.50
Spaghetti Bolognaise: Made the traditional way with minced beef, red wine and herbs 14.90
Fettuccine Carbonara: Bacon, onion & garlic in a creamy white wine sauce 14.50
Pumpkin and Wild Mushroom Risotto: Arborio rice, roasted garlic and cracked pepper, pumpkin, shirtake mushrooms in a thyme and lemon sauce 15.50
Open Steak Sandwich: Toasted Pasta Dura bread, eye fillet slices served with lettuce, tomato, egg, cheese, caramelised onion with a red pepper aioli & fries 19.90
Chicken Parmigiana: Virgina ham, mozzarella cheese with Napoli sauce served with chips and salad 18.90
