November 2009

2A - Entree, Main & Coffee $37.50

2B - Main, Dessert & Coffee $34.90

2C - Entree, Main, Dessert & Coffee $44,40

Soup of the Day

Lemon Pepper Calamari

Served atop a green salad with bocconcini, roast capsicum, cherry tomatoes and red onion tossed with a sweet balsamic dressing

*Traditional Italian Bruschetta

Diced tomato, basil pesto, bocconcini, parmesan.

~*Roasted Pumpkin, Pine Nut & Pesto Risotto
With pine nuts, pesto, spinach and Parmesan in a vegetable stock

Stuffed Chicken

Tender Chicken breast stuffed with a sage mousse on a Moroccan cous cous drizzled with a tarragon jus

Spaghetti Marinara

A selection of seafood tossed in a white wine, olive oil and garlic sauce finished with a touch of chilli

~Steak Al Forno

Beef sirloin oven cooked to medium & served on creamy mash & vegetable topped with a pink

peppercorn & mushroom sauce. 

Pavlova

A slice of fluffy meringue topped with cream chantilly, fresh strawberries & passionfruit coulis

Gelati Coupe

Traditional Italian gelati

Raspberry & Chocolate Mousse  

Flat White, Black Coffee, Latte or Tea

Extra: 1. Garlic Bread or Herb Bread to share, add $2.00 per person

2. Wine, Standard Beer, Soft Drink & Fruit Juice, add $18.90 pp (3 hour service)

* vegetarian
~ gluten free

 

110 Canterbury Road, Heathmont Shopping Centre

Tel: 1300 Our Café (1300 687 223)  Fax: 9720 0511

Email: ourcafe@valentinoscaferestaurant.com.au